Valentine’s Day
Valentine’s Day is coming up quickly, don’t forget to make your reservation early to avoid disappointing your sweetheart!
Sante wil be open for Lunch and Dinner on Tuesday, February 14th. Our dinner service will offer a special 3-Course Table D’hote Menu created by our Chefs to help you celebrate your Romantic Evening!
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Menu - Please choose one item in each course.
Appetizers
Vietnamese Spring Roll
Crispy paper wrapped shrimp, chicken, mushrooms and rice noodles served with an orange ginger sauce
Pomelo Salad
Fresh pomelo served with shrimp, lime, peanuts and shallots.
Thai Chicken Salad
Free range chicken, lotus, and peppers served with a Thai herb dressing
Entrees
Roasted Lamb Loin 59
Port demi-glaze, shallots, asparagus, parsnip, roasted sweet potatoes
Certified Angus Tenderloin 69
Certified black angus, brandy, pattypan, broccoli, asparagus, roasted sweet potatoes
Venison 75
Rack of venison, Swiss chocolate, port sauce. Served with shallots, parsnips, pattypan, asparagus and roasted sweet potatoes
Fish 59
Chef’s fresh selection, lemon, garlic, white wine sauce, Asian vegetables, rice
Organic Cashew Tofu Stirfry 49
Asian vegetables, orange citrus sauce, rice
Duck 60
Shallots, asparagus, pattypan, roasted sweet potatoes
Desserts Coffee/Tea
Chocolate Duo ( Chocolate Bourbon Pecan Torte and Lindt Double Chocolate Tartufo)